Dallas-Fort Worth-based developer Cold Creek Solutions (“CCS”) has announced a second project in the state of Texas in San Antonio. The roughly 305,000 SF facility will provide storage for 45,000 pallets of frozen or refrigerated products upon completion. Unlike existing vintage facilities and other new builds in the region, this new project, designed by ARCO National Construction, will allow for a large-scale or multi-operator build-out with tremendous efficiencies.
Food and Beverage Industry Articles
QuickFreeze® (by Tippmann Engineering) Receives Patent for QFM, The Fastest Way to Freeze A Pallet
QuickFreeze® (by Tippmann Engineering) made in the U.S.A., is equipment driving innovation in the cold chain. The latest innovation, QFM, was issued its first patent, patent #10,921,043. The QFM, released in 2019, allows cold storage providers and food production facilities to freeze (temper, chill, etc…) palletized products faster than ever before.
Enviro Tech Launches ReducX for the Dairy, Food and Beverage Industries
Modesto, California, manufacturer Enviro Tech Chemical Services (ETCS) has introduced ReducX, its newest cleaning and disinfecting formula for food and beverage equipment and facility cleaning.
New Covalent Organic Frameworks with Precise Control
covalent organic frameworks (COFs), were discovered in 2005, but their quality has been poor and preparation methods are uncontrolled. Now a Northwestern University research team is the first to produce high-quality versions of these materials, demonstrate their superior properties and control their growth. The researchers developed a two-step growth process that produces organic polymers with crystalline, two-dimensional structures.
Food Production Clean Rooms
Food Production Clean Rooms have become more and more commonplace in today’s food production industry. Increasing consumer demand for improved product standards, quality and shelf life has influenced many food industries to evaluate the use of cleanroom technology, especially those techniques aimed at control of microbial contamination for the food and beverage industry. When using Food Production Clean Rooms along with food or product processing, and packaging technologies the result has proven elevated product quality and safety improvements for the food industry.
Food Production Cleanroom
Consumers increasingly demand food that threads a needle. Farm to table balanced with clean labels and long shelf life. Robust flavors; minimally processed in convenient packaging that’s environmentally friendly. Leveraging advanced technology without the image of “factory farming.”
Wash Down System for Pharmaceutical and Food Processing
PATLITE (U.S.A.) Corporation, a leading provider of innovative LED status indicating lights, sound alarms, and visual/audible communication network systems has designed a line of products including wash down system specifically for the needs of the Food, Beverage and Pharmaceutical industry.
Fisher Acquires Packaging Products
Flexible packaging maker Fisher Container Holdings LLC is adding two new locations through the acquisition of Packaging Products Corp. LLC.
Vertical Packaging Machine – ULMA Packaging
A Vertical Packaging Machine – With a Vacuum! ULMA's new family of vertical packaging machine has been developed with...
Lean Manufacturing in Cleanroom Operations
What is Lean? Lean is a waste elimination methodology that maximizes customer value while minimizing or eliminating...
Global Clean Room Technology Market
The global clean room technology market was estimated to be USD 3,156.0 million in 2014. It is likely to grow at a CAGR of 5.2% from 2014 to 2020, and reach a value of over USD 4,290 million by 2020.