Spartech, a leading manufacturer of engineered thermoplastics and custom packaging solutions, is pleased to announce that Royalite G50, a non-PVC rigid sheet product, meets stringent ASTM E84 Steiner Tunnel Test in accordance with their flame spread and smoke-developed indexes.
Through this investment, the Sligo site will feature Class 7 cleanroom manufacturing environments and state-of-the art thermoforming operations, fully certified to ISO 13485 standards and meeting the highest regulatory requirements.
Nelson Labs and Sterigenics Germany GmbH, announced today the opening of State-of-the-Art Laboratory and Expand Sterilization Cleanroom Facilities
Samuel, Son & Co., Limited, a leading metals distributor and industrial products manufacturer, today announced the acquisition of all remaining shares of Burloak Technologies, a leader in the additive manufacturing industry. Burloak works with the most innovative companies in the space, aerospace, automotive and industrial markets to rapidly transition their most challenging part designs to be additively manufactured at scale.
Nestlé Waters North America (NWNA) is pleased to announce that its Stanwood bottling facility in Michigan has received Gold certification under the Alliance for Water Stewardship (AWS) International Water Stewardship Standard, the company’s second facility awarded this certification. Achieving advanced-level certification recognizes the additional effort and positive water stewardship outcomes that go beyond core requirements of the AWS Standard. NWNA remains the only company in North America with Gold-certified facilities.
The American National Standards Institute (ANSI), coordinator of the U.S. voluntary standardization system, has accredited Florida Certified Organic Growers, Inc. DBA Quality Certification Services in accordance with the international standard ISO/IEC 17065, Conformity assessment—Requirements for bodies certifying products, processes, and services; and pertinent certification scheme requirements and regulations under the U.S. Food & Drug Administration (FDA)’s Food Safety Modernization Act, or FSMA. ANSI’s conformity assessment accreditation programs were reorganized in December 2018 under the ANSI National Accreditation Board (ANAB) brand, a wholly owned subsidiary of ANSI.
CAPE® is a transportable, tent-like cleanroom facility developed by researchers at the Fraunhofer Institute for Manufacturing Engineering and Automation IPA. It can be installed both indoors and in unexposed outdoor locations, and takes less than an hour to set up.
Bioquell offers a unique opportunity to broaden Ecolab’s portfolio of products, services, and solutions. Bioquell’s expertise in bio-decontamination and deep-cleaning utilizing vaporized hydrogen peroxide technologies complements Ecolab’s daily cleaning and disinfection offerings for cleanrooms and other high-grade environments.
QuantumClean & ChemTrace will demonstrate how its ultra-high purity chamber tool part cleaning, proprietary coatings and microcontamination analytical testing can help reduce wafer fabrication Cost-of-Ownership (CoO). Solutions’ information is available during show hours at SEMICON Europa at the Messe München Exhibition Center in Munich, Germany from November 13 — 16, 2018 (booth A4510).
This “farm of the future”, built by systems integrator GrowStack working in conjunction with TCE Electrical Ltd., is the latest research initiative to be led by CHAP and Stockbridge Technology Centre (STC), a pioneer in experimental and applied horticulture research since the 1950s.
Food Production Facility Expansion Planned for Midnite Snax. The candy, snack and gourmet food supplier will be adding a 35,000 square foot manufacturing plant inside the same Bethpage, NY-based industrial complex that houses its current facility.
The Food Fraud Database, launched by USP in 2012, helps food manufacturers, retailers, and other stakeholders make informed decisions about the vulnerability of their food ingredients to economically motivated adulteration. This supports compliance with FSMA and GFSI requirements by providing information on the pattern and history of food fraud and the identification of potentially hazardous adulterants.